Down the Rabbit Hole...


“What is REAL?" asked the Velveteen Rabbit one day... "Does it mean having things that buzz inside you and a stick-out handle?"

"Real isn't how you are made," said the Skin Horse. "It's a thing that happens to you. When [someone] loves you for a long, long time, not just to play with, but REALLY loves you, then you become Real."

"Does it hurt?" asked the Rabbit.

"Sometimes," said the Skin Horse, for he was always truthful. "When you are Real you don't mind being hurt."

"Does it happen all at once, like being wound up," he asked, "or bit by bit?"

"It doesn't happen all at once," said the Skin Horse. "You become. It takes a long time. That's why it doesn't often happen to people who break easily, or have sharp edges, or who have to be carefully kept. 

"Generally, by the time you are Real, most of your hair has been loved off, and your eyes drop out and you get loose in the joints and very shabby. But these things don't matter at all, because once you are Real you can't be ugly, except to people who don't understand... once you are Real you can't become unreal again. It lasts for always.” 
― Margery Williams, The Velveteen Rabbit


Meet our two new cottage babies that we brought home in the spring:  Talulah Tippytoes - the snuggler, the follower, the funny bunny, the girly girl...


and her sister Little Bea Sugarwhiskers - the observer, the thinker, the curious mastermind of adventure, the "please-pet-me-but-do-not-hold-me-or-I-will-taste-you-with-my-teeth" girl... 

They are both pleased to make your acquaintance. Even Bea.  Really.

14 comments





Goodbye Fall, Hello Winter


In just about three weeks, my favorite season of the year will officially give way to winter - whether I'm ready for it or not.

Delicious autumn! My very soul is wedded to it, and if I were a bird I would fly about the earth seeking the successive autumns.
-George Eliot
The coats, hats, and gloves have been out for a few weeks now, frosty windshields have already been scraped a time or two, and it's a rare tree around here that still has any straggling leaves.  {Near the end of fall, I always search for and begin observing a tree in my yard that has just a few leaves remaining, then fewer, then fewer still, then three...two...one singular leaf. I like to see how long the last one can hang on. A little leaf one winter hung on the entire season!}  Though I'm not overly fond of cold weather, I appreciate the fact that winter has it's own unique way of slowing us down and turning us inward, both literally and introspectively.  I welcome both after a busy summer and fall.

One fun project that I enjoyed near the end up of September was a little fall piece I did for the October/November issue of Sage Magazine.  The theme of the issue was 'cozy' so I decided to take advantage of the fair weather and do a couple of outdoor scenes in the spirit of romantic glamping, or, as I've learned in the last year or so, "glamorous camping".  I don't know much about glamour, but I certainly do believe in whimsy and magical places and pretty little things that just make a girl smile.

So we built a tent out of a simple frame and sheets, blankets, and even curtains....


Inside, we filled it with a cozy feather mattress, quilts, throws, and pillows.  Perfect for outdoor reading {or a nap!}


Call me old-fashioned, but I love crocheted shams and bedcovers.  There's just something romantic about them.  {I made the brown paisley pillows...can you believe I didn't sew my fingers together not even once?}


I also thought it would be sweet to make a pennant banner from various fabrics to string along the top of the tent ceiling. I'm so glad you can't see the, ahem...interesting...stitching lines I sewed across top of it!


I wanted this little tent to have a hanging lamp, so I took an old shade and stripped it down to it's metal frame.  Then I just knotted strips of linen and burlap all the way around, adding accents of tulle along the bottom. The light is a battery operated candle in a little mason jar.  


For the dinner tablescape, I went with a collection of items that I felt would work well for both fall and winter, indoors or out.  Of course, I had to throw on a crocheted tablecloth to set the stage...


along with a green garland and plenty of pops of red with apples, a rose and hydrangea arrangement {from Hobby Lobby.  I tucked in real sprigs of baby's breath to help fool the eye}, and some homemade tomato soup.


I can never seem to pass up those tiny little glasses that I'm always seeing at thrift stores.  I put them to use by wrapping them with various things such as cinnamon sticks and adding tea lights.   {hint: secure the cinnamon sticks with a rubber band first, then cover the rubber band with fabric a fabric strip.}


Here's another little glass that I covered in linen and converted into a candle holder.  Just sweet and simple.


                           

I really loved the shape of this lamp shade but not the original fabric.  So I stripped it down to the metal frame and recovered it in a piece of crochet work that I found years ago at Goodwill.  I'm pretty happy with how it turned out but it was a bit tricky getting the scallops to sit just right.  It kind of killed me to cut into the crochet because I wasn't sure if I was going about it correctly, and like I said, I've had this piece for years.  Ever had one of those "this could be fabulous or it could be a total failure" kind of projects?  This was definitely one of mine and I was a more than a little skeered, let me tell ya.  


But sometimes you just gotta take those risks because you never know. I ended up using any extra crochet work that was cut off as trim on the brown paisley pillows, so it all worked out.:)  I used another little mason jar with a battery operated candle to light it up and hung it from a tree branch  with cotton string above the table.


Are we all still singing the praises of wooden pallets?  I know I am.  I had taken a before shot of what this pallet looked like originally, but I took it with my cell phone and then recently dropped my phone in the toilet, ugh!  But just imagine an old beat up wooden pallet.  I stained it a nice rich brown and it became the perfect low lying picnic/dessert table set atop my adored chenille quilt that I affectionately call 'grandma blanket'.  Don't judge.  She was a very inexpensive find at Old Time Pottery many, many years ago and she seems to just get tougher  with age.  Isn't that exactly what a grandma should do anyway? Also, there is a grandpa blanket, but we'll feature him another time.


More little homemade candle holders using various items such as burlap, twigs, tulle, and lace doilies... {hint: Turn a small container upside down, drape a doily over it, and spray several coats of spray starch - letting each coat dry before applying the next.  Then carefully remove the doily from the glass and insert a battery operated wax candle.}  



A table runner was created by tearing {not cutting} a long strip of  linen that came from an old curtain panel.  More natural elements such as blooming branches, berries, pine cones, apples, acorns, and cinnamon sticks were layered on to cozy the table up.  


I usually use this large glass cloche for decorative purposes, but apparently flies love chocolate brownies as much as I do.  They were being quite the pests during this shoot, so I finally got to use my cloche for a practical purpose.  


More pillows, pillows, pillows and crisp white tableware to contrast nicely against the richer browns, greens, and reds...





  I keep recommending battery operated candles because a couple of weeks or so ago I caught the living room on fire with a regular candle.  It was a silly mistake in which I draped some fabric over the top of it, forgetting that it was even there.  We were able to put the fire out with a garden hose before the six or seven {*sigh*} firetrucks arrived.  The birds and bunnies just happened to be flying and hopping around the living room when the fire broke out, but none were harmed, thank goodness.  I have a couple of pieces of furniture pieces to refinish or replace, including one of my favorite reading chairs that I got at Goodwill a couple of years ago,  some drywall and beadboard to repair, and a few scorch marks on the floor to live with, but it could have been much worse, and for that I am extremely thankful.  I still use regular candles, but for candles anywhere near fabric, like the candle holders I made above, I highly recommend battery operated, just to be on the safe side.

We'll talk again soon, dear friends! Until then, cozy up and brace yourself {like the last little tree leaf} as we say goodbye to delicious autumn and welcome winter...I hope you all are doing well! 

60 comments





Summer Cottage Style Faux Fireplace



Hello, friends!  First of all, just a note to let you know that I'm having so many annoying issues with my new Wordpress blog  {loading slowly, interface troubles, etc., etc.} that I've decided to just to keep blogging  HERE with Blogger right now. I don't know if I'll ever get my Wordpress problems worked out, and frankly, I don't have time to work on them. I don't want you to have to deal with slow loading pages and images, so excuse my crazy while I tell you that I'll be continuing to update here instead of at the new site until further notice.

So, do you remember forever ago when our dining room looked like this?  It was when we first moved into the house and I was really into jewel tones.  The photo Perhaps in the fall we'll draw ourselves a roaring chalk firebelow was pre-remodel.  Just a standard little dining space with a door to the laundry room right in the middle of it!  That door was quite silly, especially considering the fact that there was another door to the laundry room in the hallway.  So we decided to wall the dining room access door up....


and build a faux fireplace in it's place.  This wall really needed to be weighted with something that would visually balance out the red cabinets on the the opposite end of the room. A fireplace was the perfect solution.  We started with a mantel I found on clearance at Lowes...


and just began building a beefy box frame out of pine boards of various widths.


Somewhere along the line, I found this old black cast iron surround at an antique shop for about $30.  I was hoping it would somehow work with our faux mantel.


And it did!  Since I wanted to make the fireplace look as realistic as possible, I painted the inside of the surround with black chalkboard paint. {Perhaps in the fall we'll draw ourselves a roaring chalk fire.} And to keep a light & airy, vacation-ey beach feel, I painted the cast iron surround white.


I just love how substantial the vertical 'legs' of  the fireplace appear.  We just kept building up and layering boards and trim pieces until we got the look we wanted.



The area around the surround is actually heavy textured paintable wallpaper that looks like tin.  Convincing, yes?  The color I chose is called 'Malted Milk'... it reminds me of sand. ;) {You may notice a gap or two at the bottom near the floor - our floor is terribly uneven in this area and we'll have to fill it in somehow the future.  I had kind of forgotten about it until seeing these photos!}


Isn't it funny how a  fake fireplace can really warm up a summer style cottage dining room?


P.S.  I made the little banner for a party for my girls recently... I haven't had the heart to take it down yet. ;)

20 comments





Rolled Sugar Cookie & Buttercream Frosting Recipe


I wanted to share with you a little treasure of a recipe that I’ve happened upon recently. You all know how much I love baking, but I didn’t have a good rolled sugar cookie recipe to use for This recipe yields a soft but hearty cookie that is perfect for decorating to your heart’s content. all those fun cookie cutters available now. Well, I think I’ve found my go-to recipe! I found the recipe here and with 4½ stars and over 5,000 reviews, I had to give it a try myself. I’ve actually used this recipe twice so far and the results were absolutely sublime both times. This recipe yields a soft but hearty cookie that is perfect for decorating to your heart’s content.


The Best Rolled Sugar Cookies by Jill Saunders
1 1/2 cups butter, softened
2 cups white sugar 4 eggs
1 teaspoon vanilla extract
5 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon salt

Preheat oven to 400 degrees F (200 degrees C). In a large bowl, cream together butter and sugar until smooth. Beat in eggs and vanilla. Stir in the flour, baking powder, and salt. Cover, and chill dough for at least one hour (or overnight). Roll out dough on floured surface 1/4 to 1/2 inch thick. Cut into shapes with any cookie cutter. Place cookies 1 inch apart on ungreased cookie sheets. Bake 6 to 8 minutes in preheated oven. Cool completely before frosting. {I bake mine for just 6 minutes and they are perfect! }

Want frosting? I use the same frosting that I make for a lot of cakes…buttercream! Though it doesn’t get hard like royal icing, it sets up nicely and tastes heavenly! I adjusted this recipe from another one that I found online, but the original called for shortening and I just hate the aftertaste. Butter all the way for me, baby!

Buttercream Frosting
1 cup butter, softened
1 teaspoon vanilla extract
4 cups confectioners’ sugar
2 tablespoons milk

In a large bowl, cream together the butter, shortening, and vanilla. Blend in the sugar, one cup at a time, beating well after each addition. Beat in the milk, and continue mixing until light and fluffy. Keep icing covered until ready to decorate. {I divide the frosting into smaller bowls and add various food color gels. {Depending on the size of your cookie, you’ll have plenty with some leftover.}

I wish I had remembered to count how many cookies this recipe made with this particular cookie cutter, but it was somewhere around 36-40, give or take a few.


I love using these beautiful measuring spoons that Deborah of The Fairfield House sent me. She knows my love of polka dots runs deep and she was so kind in sending this sweet little dish, too. {Deborah told me that she got the spoons from Anthropologie if you’re interested in a set for your cottage kitchen, too!}


What do you think of the red teacups?


They are actually measuring cups! {I purchased them from West Elm a few months ago, but unfortunately, they no longer sell them.}


Back to baking! What I really like about this recipe is that the cookies really don’t look much different before baking…


 …than they do after baking! If your dough is nice and chilled, the cookies will spread very little, if any at all, and they retain their shape extremely well.



You’ll find that these cookies by themselves aren’t overly sweet. When you add the fluffy rich buttercream, you’ll be pleased with the ‘just right’ balance between cookie and frosting.


If you want to fancy your cookies up with sprinkles, {I can’t fathom NOT adding sprinkles!!!} be sure to add them right after you spread the buttercream. The frosting sets up fairly quickly and if you try to add the sprinkles after it has set up, they’ll just bounce right off. Trust me on this one.



Here’s an idea: Flatten cupcake liners with an iron on low heat and use them as ‘cookie liners’ instead.:)



Store these cookies in an airtight container and they'll be soft and fresh tasting for days.





I used these same recipes recently for some cupcake shaped cookies. Excuse the cell phone photo – I was in a hurry finishing up last minute details before a house full of girls arrived for a slumber party. These looked really sweet packaged up in goody bags. {Those are red jelly beans on top, by the way.} I found the cupcake shaped cookie cutter at World Market for just 99 cents. 


If you try these cookies, please let me know what you think! If you try these cookies, please let me know what you think!

Thank you for visiting and have a great rest of the weekend!

7 comments




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